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France
Embark on a journey to the heart of French winemaking. Explore the rich heritage of French vineyards and savor the essence of terroir. Discover the finest French wines right here.
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Louis Jadot Vosne-Romanée...
€95.59Vosne Romanee Les Chaumes 1er Cru: A premier cru red wine from Vosne-Romanee, known for its finesse and elegance, possibly from the Les Chaumes vineyard.
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Louis Jadot Vosne-Romanée...
€202.07Vosne Romanee 1er Cru Malconsorts: A premier cru red wine from Vosne-Romanee, likely from the Malconsorts vineyard, known for its depth and complexity.
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Louis Jadot Vosne-Romanée...
€133.10Vosne Romanee 1er Cru Les Suchots: A premier cru red wine from Vosne-Romanee, possibly from the Les Suchots vineyard, showcasing the characteristics of this specific terroir.
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Louis Jadot Vosne-Romanée...
€95.59Vosne Romanee 1er Cru Les Petits Monts: A premier cru red wine from Vosne-Romanee, likely expressing the unique qualities of the Les Petits Monts vineyard.
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Domaine de Montille...
€1,193.06Vosne Romanee 1er Cru Aux Malconsorts Christiane Bio: A certified organic premier cru red wine from Vosne-Romanee, likely from the Aux Malconsorts vineyard, emphasizing organic and sustainable winemaking.
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La Vieille Ferme Blanc
€7.26La Vieille Ferme Blanc captivates with its charming simplicity and exceptional quality. This white blend, including Grenache Blanc, Bourboulenc, Ugni Blanc, and Roussanne, entices with bright aromas of citrus, green apple, and white flowers. On the palate, enjoy a lively dance of sparkling acidity, tropical fruits, and a clean, refreshing finish. La Vieille Ferme Blanc is a testament to the Perrin family's dedication to crafting approachable and delightful wines.
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Georges Lelektsoglou...
€66.55Travel to the heart of Côte-Rôtie with Georges Lelektsoglou Côte-Rôtie Lieu dit Côte Rozier. This Syrah-dominated red wine showcases a deep garnet color and seduces with enticing aromas of black cherry, bacon, and violet. The palate unfolds with layers of complexity, revealing flavors of dark berries, aromatic herbs, and a touch of smoked meat. Côte Rozier is a masterpiece that reflects Georges Lelektsoglou's dedication to expressing the unique terroir of Côte-Rôtie.
