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  • Categories: Barbera
  • Categories: Cava
  • Categories: Château Thivin
  • Categories: Côte-Rôtie
  • Categories: Pomerol
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    Château Thivin Côte de...

    €45.98

    Discover the freshness and liveliness of Beaujolais with Château Thivin Côte de Brouilly. Aromas of red fruits, violets, and peppery notes awaken the senses. On the palate, vibrant acidity and juicy flavors of cherries and strawberries make this wine a charming and versatile choice.

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    Parxet Cava Reserva Brut

    €18.15

    Parxet Cava Reserva Brut is a Spanish delight. Crafted in the traditional method, it offers a fine mousse, citrusy notes, and a refreshing finish. An excellent choice for those seeking quality and affordability.

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    Franco M. Martinetti...

    €23.23

    Montruc Barbera d'Asti Superiore, an elegant red with dark fruit, spices, and a velvety texture. A refined choice for Barbera enthusiasts.

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    Georges Lelektsoglou...

    €66.55

    Travel to the heart of Côte-Rôtie with Georges Lelektsoglou Côte-Rôtie Lieu dit Côte Rozier. This Syrah-dominated red wine showcases a deep garnet color and seduces with enticing aromas of black cherry, bacon, and violet. The palate unfolds with layers of complexity, revealing flavors of dark berries, aromatic herbs, and a touch of smoked meat. Côte Rozier is a masterpiece that reflects Georges Lelektsoglou's dedication to expressing the unique terroir of Côte-Rôtie.

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    Franco M. Martinetti Bric...

    €14.52

    Bric dei Banditi, a Monferrato Rosso with deep garnet color, showcasing seductive aromas of blackberries, plums, and a touch of vanilla. A rich and complex red wine.

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    Clos du Clocher Esprit de...

    €9.49

    Experience the richness and depth of Pomerol with Clos du Clocher Esprit de Clocher. Aromas of ripe fruits, violets, and spices seduce from the first moment. On the palate, the complex structure and flavors of blackberries, plums, and dark chocolate create a hedonistic experience. Esprit de Clocher is a tribute to the intensity and elegance of the great Pomerols.

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